Auto Draft

Spring Nests

Spring Nests

Spring Nests: Recipe for Easter

Prep Time: 30 minutes

Cook Time: 8 minutes

Serving Size: 12 servings

Ingredients

  • As seen on WKTV NEWSChannel 2
  • SPRING NESTS
  • 1/4 cup (1/2 stick) butter
  • 2 cups miniature marshmallows
  • 2 ounces high-quality white chocolate, finely chopped
  • 4 cups pretzel sticks, broken
  • 1 cup sweetened flaked coconut
  • 3/4 teaspoon water
  • 3 to 4 drops green food color
  • Assorted candy

Instructions

  • Lightly coat 12 muffin cups with nonstick cooking spray. In a large saucepan, melt butter. Add marshmallows and white chocolate. Cook over medium-low heat until marshmallows and white chocolate are melted, stirring frequently. Remove from heat. Add pretzel sticks; stir until completely coated. Cool 3 minutes. Coat hands with cooking spray; press mixture onto bottom and up sides of prepared cups. Refrigerate until firm, about 2 hours. Meanwhile, in a small bowl, combine coconut, water, and food color; toss to combine. Remove nests from cups; fill with tinted coconut and assorted candy. Makes 12 spring nests.
http://www.theharriedhousewife.com/desserts-2/spring-nests-recipe-for-easter/

Be Sociable, Share!

Leave a Reply

 

 

 

You can use these HTML tags

<a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>

Easy Spiked Lemonade

Easy Spiked Lemonade

Drinks

Drinks

Appetizers

Appetizers

Breads

Breads

Breakfast/Brunch

Breakfast/Brunch

Sides

Sides

Main Dishes

Main Dishes

Holidays

Holidays

Soups/Sandwiches

Soups/Sandwiches

Desserts

Desserts