Butterscotch Caramel Apple Dip
Ingredients
- As seen on WKTV NEWSChannel 2
- 1 (8-ounce) package regular or reduced-fat cream cheese, softened
- 3/4 cup butterscotch caramel ice cream topping
- 2 tablespoons brown sugar
- 1/2 teaspoon cinnamon
- Apple wedges, for dipping
Instructions
- For dip, in a medium bowl, combine cream cheese, ice cream topping, brown sugar, and cinnamon. Beat with an electric mixer until smooth. Serve with apple wedges. Makes 12 servings
Copyright 2017 by Cynthia O\'Connor O\'Hara - All Rights Reserved - The Harried Housewife is a registered trademark of Cynthia O\'Connor O\'Hara
