Southwestern-style Dip

Ingredients

• As seen on WKTV NEWSChannel 2 Harried Housewife Southwestern-style Dip
• 1 (4-ounce) can mild fire roasted diced green chiles, undrained
• 1 (8-ounce) package regular or reduced-fat cream cheese, softened
• 1 8-ounce carton regular or reduced-fat sour cream
• 1 cup regular or light mayonnaise
• 1/4 cup chopped fresh cilantro (optional)
• 1 tablespoon dried minced onion
• 2 teaspoons finely grated lime zest
• 1 teaspoon cumin
• 3/4 teaspoon chili powder, more or less as desired
• 1/4 teaspoon garlic powder
• 1/4 teaspoon salt

Instructions

• In a blender or food processor, combine all ingredients. Blend or process until smooth, about 1 minute. Transfer to a container. Cover, and refrigerate at least 2 hours. Makes 24 servings.

https://www.theharriedhousewife.com/appetizers/southwestern-style-dip/

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