Herb Cheese Spread
Easy recipes that can be prepared in a short amount of time are as welcome as a summer breeze. And when they make good use of seasonal ingredients, they’re even better.
Ingredients
- As seen on WKTV NEWSChannel 2
- 1 (8-ounce) package regular or reduced-fat cream cheese, softened
- 2 tablespoons butter, softened
- 1 tablespoon milk
- 1 tablespoon chopped fresh chives
- 1 tablespoon chopped fresh parsley
- 1/8 teaspoon minced garlic
- Salt to taste
- Assorted crackers
Instructions
- In a medium bowl, combine cream cheese, butter, and milk. Beat with an electric mixer until creamy; stir in chives, parsley, garlic, and salt to taste. Cover, and refrigerate at least 1 hour. Serve with assorted crackers. Makes 8 servings.
Copyright 2017 by Cynthia O\'Connor O\'Hara - All Rights Reserved - The Harried Housewife is a registered trademark of Cynthia O\'Connor O\'Hara
