Ham and Boursin Roll Ups
Ham And Boursin Roll Ups
Ingredients
- As seen on WKTV NEWSChannel 2
- HAM AND BOURSIN ROLL UPS
- 1 (5.2-ounce) package Boursin cheese with Garlic and Fine Herbs
- 1 (3-ounce) package cream cheese, softened
- 8 slices regular or reduced-fat deli ham
Instructions
- In a medium bowl, mix together Boursin cheese and cream cheese using a fork. Spread on ham slices. Roll up ham slices lengthwise; transfer to a plate. Cover, and refrigerate at least 1 hour or up to 4 hours. Trim ends, if desired, and cut each slice into 1-inch pieces. Secure each piece with a toothpick. Makes 40 pieces
Copyright 2017 by Cynthia O\'Connor O\'Hara - All Rights Reserved - The Harried Housewife is a registered trademark of Cynthia O\'Connor O\'Hara
